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Beautiful Cookbooks — a curated directory. Links to books are Amazon affiliate links.

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A collection of the most visually stunning cookbooks, curated by Beautiful Cookbooks.

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  • Mediterranean59
  • Italian106
  • French57
  • Middle Eastern90
  • Japanese63
  • Korean43
  • Chinese54
  • Thai27
  • Vietnamese34
  • Lao2
  • Indian52
  • Mexican54
  • Caribbean36
  • West African15
  • Ethiopian4
  • Hawaiian9
  • American90
  • British17
  • Filipino13
  • Greek27
  • Moroccan11
  • Nordic18
  • Peruvian7
  • Persian16
  • Southern70
  • Spanish26
  • Turkish17

356 cookbooks

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  • Wafu Cooking: Everyday Recipes with Japanese Style: A Cookbook cover

    Wafu Cooking: Everyday Recipes with Japanese Style: A Cookbook

    Sonoko Sakai

  • Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] cover

    Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]

    Bryant Terry

  • From Italy with Amore: Seasonal Italian Recipes for Those You Love cover

    From Italy with Amore: Seasonal Italian Recipes for Those You Love

    Jessi Pasini, Alessio Pasini

  • Salad Pizza Wine: And Many More Good Things from Elena cover

    Salad Pizza Wine: And Many More Good Things from Elena

    Janice Tiefenbach, Stephanie Mercier Voyer, Ryan Gray, Marley Sniatowsky

  • Bindas: Comfort food with an Indian soul cover

    Bindas: Comfort food with an Indian soul

    Mehak Kansal

  • Mochitsuki: 60 Sweet and Savory Mochi Recipes cover

    Mochitsuki: 60 Sweet and Savory Mochi Recipes

    Kristen Morita

  • Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook cover

    Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook

    Danny Trejo

  • Ayla: A Feast of Nepali Dishes from Terai, Hills and Himalayas cover

    Ayla: A Feast of Nepali Dishes from Terai, Hills and Himalayas

    Santosh Shah

  • The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes cover

    The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes

    Saeng Douangdara

  • My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American―An Unforgettable Multicultural Culinary Journey, Spice Up Your Cooking Game cover

    My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American―An Unforgettable Multicultural Culinary Journey, Spice Up Your Cooking Game

    Kiera Wright-Ruiz

  • For the Love of Kewpie (The Kewpie Mayo Cookbook): A Cookbook and Celebration cover

    For the Love of Kewpie (The Kewpie Mayo Cookbook): A Cookbook and Celebration

    Kewpie Corporation, Elyse Inamine, Jessie YuChen

  • On Meat: Modern Recipes for the Home Kitchen cover

    On Meat: Modern Recipes for the Home Kitchen

    Jeremy Fox, Rachael Sheridan

  • Viet Kieu: Recipes Remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour cover

    Viet Kieu: Recipes Remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour

    Thi Bich Phuong Le

  • Russ & Daughters: 100 Years of Appetizing cover

    Russ & Daughters: 100 Years of Appetizing

    Niki Russ Federman, Josh Russ Tupper, Joshua David Stein

  • Made in Bangladesh: Recipes and stories from a home kitchen cover

    Made in Bangladesh: Recipes and stories from a home kitchen

    Dina Begum

  • Norteña: Authentic Family Recipes from the North of Mexico cover

    Norteña: Authentic Family Recipes from the North of Mexico

    Karla Zazueta

  • Kapusta: Vegetable-Forward Recipes from Eastern Europe cover

    Kapusta: Vegetable-Forward Recipes from Eastern Europe

    Alissa Timoshkina

  • The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen cover

    The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen

    Grace Young

  • Roberta's Cookbook cover

    Roberta's Cookbook

    Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock

  • Cook Korean!: A Comic Book with Recipes [A Cookbook] cover

    Cook Korean!: A Comic Book with Recipes [A Cookbook]

    Robin Ha

  • Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx―Recipes and Stories from the Celebrated Chef and Television Personality cover

    Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx―Recipes and Stories from the Celebrated Chef and Television Personality

    Christian Petroni, Lesley Porcelli

  • The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes cover

    The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes

    Nancy Singleton Hachisu

  • Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond cover

    Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond

    Olia Hercules

  • Zareen’s Pakistani Kitchen: Recipes from a Well-Fed Childhood (Pakistani and Indian Cooking) cover

    Zareen’s Pakistani Kitchen: Recipes from a Well-Fed Childhood (Pakistani and Indian Cooking)

    Zareen Khan, Umair Khan

  • Mother Sauce: Italian American Family Recipes and the Story of the Women Who Created Them cover

    Mother Sauce: Italian American Family Recipes and the Story of the Women Who Created Them

    Lucinda Scala Quinn

  • The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans cover

    The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans

    Irina Janakievska

  • My Portugal: Portuguese chef shares family recipes and coastal memories from Porto to New England. cover

    My Portugal: Portuguese chef shares family recipes and coastal memories from Porto to New England.

    George Mendes, Genevieve Ko

  • Steak House: The People, the Places, the Recipes cover

    Steak House: The People, the Places, the Recipes

    Eric Wareheim

  • Brutto: A Simple Florentine Cookbook cover

    Brutto: A Simple Florentine Cookbook

    Russell Norman

  • Food & Other Things I Love: More than 100 Italian American Recipes from My Family to Yours cover

    Food & Other Things I Love: More than 100 Italian American Recipes from My Family to Yours

    Caroline Manzo, Casey Elsass

  • Doma: Traditional Flavors and Modern Recipes from the Balkan Diaspora cover

    Doma: Traditional Flavors and Modern Recipes from the Balkan Diaspora

    Spasia Pandora Dinkovski

  • Cooking the Borderlands: Spice and Smoke Between Mexico and the States cover

    Cooking the Borderlands: Spice and Smoke Between Mexico and the States

    Claudette Zepeda

  • Franco Pepe: Pizza Chef cover

    Franco Pepe: Pizza Chef

    Franco Pepe, Elisia Menduni

  • Sofra: Lebanese Recipes to Share cover

    Sofra: Lebanese Recipes to Share

    Karima Hazim, Sivine Tabbouch

  • The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook cover

    The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

    Bill Leung, Kaitlin Leung, Judy Leung, Sarah Leung

  • Matty Matheson: Soups, Salads, Sandwiches: A Cookbook cover

    Matty Matheson: Soups, Salads, Sandwiches: A Cookbook

    Matty Matheson

  • Red Sands: Reportage and Recipes through Central Asia, from Hinterland to Heartland cover

    Red Sands: Reportage and Recipes through Central Asia, from Hinterland to Heartland

    Caroline Eden

  • The Indonesian Table cover

    The Indonesian Table

    Petty Pandean-Elliott

  • Heartland Masala: An Indian Cookbook from an American Kitchen cover

    Heartland Masala: An Indian Cookbook from an American Kitchen

    Jyoti Mukharji, Auyon Mukharji

  • Colombiana: Authentic Colombian Recipes from Arepas and Empanadas to Modern Dishes Celebrating Rich Culinary Traditions cover

    Colombiana: Authentic Colombian Recipes from Arepas and Empanadas to Modern Dishes Celebrating Rich Culinary Traditions

    Mariana Velásquez

  • Bayou: Feasting Through the Seasons of a Cajun Life cover

    Bayou: Feasting Through the Seasons of a Cajun Life

    Melissa M. Martin

  • Cake From Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book cover

    Cake From Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book

    Lucie Franc de Ferriere

  • The Elvis Presley Cookbook: Fun Facts and Simple Southern Comfort Recipes Fit for a King (95 Classic Recipes Loved by The King of Rock ‘n’ Roll) cover

    The Elvis Presley Cookbook: Fun Facts and Simple Southern Comfort Recipes Fit for a King (95 Classic Recipes Loved by The King of Rock ‘n’ Roll)

    Elizabeth McKeon, Ralph Gevirtz, Julie Bandy

  • Your Pasta Sucks: A "Cookbook" cover

    Your Pasta Sucks: A "Cookbook"

    Matteo Lane, JJ Goode

  • Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies (40th Anniversary Edition) cover

    Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies (40th Anniversary Edition)

    Najmieh Batmanglij

  • NHUM - Recipes from a Cambodian Home Kitchen cover

    NHUM - Recipes from a Cambodian Home Kitchen

    Chef Nak (Rotanak ROS)

  • Bake Sum: Asian American Pastries, Breads, and Other Treats cover

    Bake Sum: Asian American Pastries, Breads, and Other Treats

    Joyce Tang, Soleil Ho

  • Soomaaliya: Food, Memory, and Migration: A Cookbook cover

    Soomaaliya: Food, Memory, and Migration: A Cookbook

    Ifrah Ahmed, Ifrah F. Ahmed

  • Catalan Food: Culture and Flavors from the Mediterranean: A Cookbook cover

    Catalan Food: Culture and Flavors from the Mediterranean: A Cookbook

    Daniel Olivella, Caroline Wright

  • Let's Eat: 101 Recipes to Fill Your Heart & Home - A Cookbook cover

    Let's Eat: 101 Recipes to Fill Your Heart & Home - A Cookbook

    Dan Pelosi

  • Have You Eaten Yet?: Family Recipes from a Restaurant Daughter (A Cookbook) cover

    Have You Eaten Yet?: Family Recipes from a Restaurant Daughter (A Cookbook)

    Ming-Na Wen

  • Maydān cover

    Maydān

    Rose Previte, Marah Stets

  • Ekiben: Recipes and stories of Japan’s train bento cover

    Ekiben: Recipes and stories of Japan’s train bento

    Brendan Liew

  • Magnolia Table cover

    Magnolia Table

    Joanna Gaines, Marah Stets

  • First Generation: Recipes from My Taiwanese-American Home [A Cookbook] cover

    First Generation: Recipes from My Taiwanese-American Home [A Cookbook]

    Frankie Gaw

  • The Malay Cook: Everyday Malaysian recipes from Grandma's kitchen to mine cover

    The Malay Cook: Everyday Malaysian recipes from Grandma's kitchen to mine

    Ranie Saidi

  • My America: Recipes from a Young Black Chef: A Cookbook cover

    My America: Recipes from a Young Black Chef: A Cookbook

    Kwame Onwuachi, Joshua David Stein

  • Bethlehem: A Celebration of Palestinian Food cover

    Bethlehem: A Celebration of Palestinian Food

    Fadi Kattan

  • Chesnok: Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia cover

    Chesnok: Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia

    Polina Chesnakova

  • Our South: Black Food Through My Lens - A Cookbook cover

    Our South: Black Food Through My Lens - A Cookbook

    Ashleigh Shanti

  • Enebla: Recipes from an Ethiopian Kitchen cover

    Enebla: Recipes from an Ethiopian Kitchen

    Luladey Moges

  • Gloagburn: Recipes from a Scottish Farm cover

    Gloagburn: Recipes from a Scottish Farm

    Alison Niven

  • The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home cover

    The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home

    Jose Pizarro

  • Bitter Honey: Recipes and Stories from Sardinia cover

    Bitter Honey: Recipes and Stories from Sardinia

    Letitia Clark

  • A Splash of Soy: Everyday Food from Asia cover

    A Splash of Soy: Everyday Food from Asia

    Lara Lee

  • Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands cover

    Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands

    Maryam Jillani

  • Willie and Annie Nelson's Cannabis Cookbook: Mouthwatering Recipes and the High-Flying Stories Behind Them cover

    Willie and Annie Nelson's Cannabis Cookbook: Mouthwatering Recipes and the High-Flying Stories Behind Them

    Willie Nelson, Annie Nelson

  • Australian Food cover

    Australian Food

    Bill Granger

  • Sama Sama: Comfort Food from My Mixed Malaysian Kitchen cover

    Sama Sama: Comfort Food from My Mixed Malaysian Kitchen

    Julie Lin

  • Banchan: 60 Korean American Recipes for Delicious, Shareable Sides cover

    Banchan: 60 Korean American Recipes for Delicious, Shareable Sides

    Caroline Choe

  • Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki cover

    Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

    Martin Cate, Rebecca Cate

  • A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) cover

    A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)

    Kevin Pang, Jeffrey Pang, America's Test Kitchen

  • Ikoyi: A Journey Through Bold Heat with Recipes cover

    Ikoyi: A Journey Through Bold Heat with Recipes

    Jeremy Chan

  • By Heart: Recipes to Hold Near and Dear cover

    By Heart: Recipes to Hold Near and Dear

    Hailee Catalano

  • Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook cover

    Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook

    Rick Martínez

  • Rambutan: Recipes from Sri Lanka, accompanying the acclaimed new London restaurant cover

    Rambutan: Recipes from Sri Lanka, accompanying the acclaimed new London restaurant

    Cynthia Shanmugalingam

  • Diasporican: A Puerto Rican Cookbook cover

    Diasporican: A Puerto Rican Cookbook

    Illyanna Maisonet

  • Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan cover

    Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

    Naomi Duguid

  • Shabbat: Recipes and Rituals from My Table to Yours cover

    Shabbat: Recipes and Rituals from My Table to Yours

    Adeena Sussman

  • Kalaya's Southern Thai Kitchen: A Cookbook cover

    Kalaya's Southern Thai Kitchen: A Cookbook

    Nok Suntaranon, Natalie Jesionka

  • I Thought I'd Never Taste This Again: Cuisine of Sephardic Morocco cover

    I Thought I'd Never Taste This Again: Cuisine of Sephardic Morocco

    Dr. Mercedes Castiel, Mr. Joshua Matthew Morgan

  • Madame Vo: Vietnamese Home Cooking from the New York Restaurant cover

    Madame Vo: Vietnamese Home Cooking from the New York Restaurant

    Jimmy Ly, Dan Q. Dao, Yen Vo

  • In the Catbird Seat: A Nashville Chef’s Journey at the Convergence of Art and Cuisine cover

    In the Catbird Seat: A Nashville Chef’s Journey at the Convergence of Art and Cuisine

    Brian Baxter

  • Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook cover

    Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook

    Bobby Flay, Emily Timberlake

  • Korean American: Food That Tastes Like Home cover

    Korean American: Food That Tastes Like Home

    Eric Kim

  • In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] cover

    In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]

    Hawa Hassan

  • The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope cover

    The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

    José Andrés, World Central Kitchen, Sam Chapple-Sokol, Stephen Colbert

  • Eaterland: Recipes and Stories from Across the United States cover

    Eaterland: Recipes and Stories from Across the United States

    Eater, Sarah Zorn, Missy Frederick

  • The Slanted Door: Modern Vietnamese Food [A Cookbook] cover

    The Slanted Door: Modern Vietnamese Food [A Cookbook]

    Charles Phan

  • Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook cover

    Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook

    Nicholas Tsakiris, Chloe Tsakiris, Olivia Tsakiris

  • Delectable: Sweet & Savory Baking cover

    Delectable: Sweet & Savory Baking

    Claudia Fleming, Catherine Young, Johnny Miller

  • Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes cover

    Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

    Erika Council

  • The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School cover

    The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School

    Marjorie Taylor, Kendall Smith Franchini, Anson Smart

  • Korean Home Cooking: Classic and Modern Recipes cover

    Korean Home Cooking: Classic and Modern Recipes

    Sohui Kim, Rachel Wharton

  • Eat with Afia: A Celebration of Plant-Based Ghanaian Cooking cover

    Eat with Afia: A Celebration of Plant-Based Ghanaian Cooking

    Afia Amoako

  • Zahav: A World of Israeli Cooking cover

    Zahav: A World of Israeli Cooking

    Michael Solomonov, Steven Cook

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