Beautiful Cookbooks
Bitter Honey: Recipes and Stories from Sardinia
Sardinian food tastes like an island that refuses to hurry.
Sardinian food tastes like an island that refuses to hurry.
Your kitchen's favorite citrus goes savory, sweet, and unexpectedly Italian.
Italian cooking that follows the seasons, not the supermarket.
Your kitchen smells like a Sardinian bakery by page 3.
| Year | Title | Publisher | Pages |
|---|---|---|---|
| 2020 | Bitter Honey: Recipes and Stories from Sardinia | Quadrille | 256 |
| 2021 | La Vita e Dolce: Italian–Inspired Desserts | Quadrille | 256 |
| 2024 | Wild Figs and Fennel: A Year in an Italian Kitchen | Quadrille | 272 |
| 2025 | For the Love of Lemons: Italian-inspired, Sweet and Savoury Recipes | Quadrille | 256 |