The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms – 85 Recipes with Culinary Stories from Regenerative FarmsSana Javeri Kadri, Asha Loupy
Salad Pizza Wine: And Many More Good Things from ElenaJanice Tiefenbach, Stephanie Mercier Voyer, Ryan Gray, Marley Sniatowsky
Bake Anime: 75 Sweet Recipes Spotted In―and Inspired by―Your Favorite Anime (A Cookbook)Emily J Bushman
The New American Diner Cookbook: Classic and New Favorites from (and Inspired by) Diners across the U.S.A. – 75 RecipesJulissa Hernández Roberts
Scandinavian Gatherings: From Afternoon Fika to Christmas Eve Supper: 70 Simple Recipes for Year-Round HyggeMelissa Bahen
Dinner: 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day [American Measurements]Meera Sodha
Hot Thai Kitchen: The 10th Anniversary Edition: Demystifying Thai Cuisine: A CookbookPailin Chongchitnant
Super Soul Food with Cousin Rosie: 100+ Modern Twists on Comfort Food Classics (I Heart Soul Food)Rosie Mayes
Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx―Recipes and Stories from the Celebrated Chef and Television PersonalityChristian Petroni, Lesley Porcelli
Zareen’s Pakistani Kitchen: Recipes from a Well-Fed Childhood (Pakistani and Indian Cooking)Zareen Khan, Umair Khan
Zahav Home: Cooking for Friends & Family: A Heart-Healthy Middle Eastern Collection with Quick and Simple Recipes, Cook Delicious Meals in No Time, Featured on the Today ShowMichael Solomonov, Steven Cook
The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A CookbookNancy Silverton, Carolynn Carreño
Cake From Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking BookLucie Franc de Ferriere
The Book On Pie: Everything You Need to Know to Bake Perfect Pies ― A NYT Bestselling Cookbook of Flaky Crusts and Flawless FillingsErin Jeanne McDowell