Beautiful CookbooksMeera Sodha brings 120 plant-based recipes from across Asia to your weeknight table in East, a collection of vibrant, fuss-free dishes inspired by home cooks and gourmet chefs from Bangalore to Beijing.
![East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] cover](https://qrthtlvvnbtwbtzchvme.supabase.co/storage/v1/object/public/covers/sources/6266a350-871a-470e-9d62-a5e95953085f.jpg?v=282587)
Meera Sodha's cookbooks trace a path from family recipes rooted in an Indian kitchen through vegetarian dishes built on fresh vegetables to vegan meals drawn from across Asian cuisines.
We curated 4 cookbooks by Meera Sodha:
Meera Sodha brings 120 plant-based recipes from across Asia to your weeknight table in East, a collection of vibrant, fuss-free dishes inspired by home cooks and gourmet chefs from Bangalore to Beijing.
Let Meera Sodha walk you through Made in India, over 130 recipes from her family kitchen that taste nothing like the takeout menu.
Meera Sodha's Fresh India strips Indian vegetable cooking down to what matters: 130 recipes that taste vibrant and come together fast.
Meera Sodha's Dinner serves up 120 vegan and vegetarian recipes that turn the question 'What's for dinner?' into a delicious answer, from whole roast cauliflower pilaf to miso eggplant to bubble tea ice cream.
![Dinner: 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day [American Measurements] cover](https://qrthtlvvnbtwbtzchvme.supabase.co/storage/v1/object/public/covers/sources/41946174-c64b-43ce-84e6-430e2f7fcaf6.jpg?v=97700)
Book details
What you’ll cook
Book details
What you’ll cook
Book details
What you’ll cook
Book details
What you’ll cook
Updated August 2026