Beautiful CookbooksForget everything you think you know about pie dough―Erin Jeanne McDowell's The Book on Pie teaches you how to master flaky crusts, stunning decorations, and hundreds of recipes that prove pie is endlessly customizable.
Erin Jeanne McDowell's baking guides move from an exhaustive study of pie into savory dough for every meal of the day, then distill baking into building blocks for endless sweet and savory recipes.
We curated 3 cookbooks by Erin Jeanne McDowell:
Forget everything you think you know about pie dough―Erin Jeanne McDowell's The Book on Pie teaches you how to master flaky crusts, stunning decorations, and hundreds of recipes that prove pie is endlessly customizable.
Erin Jeanne McDowell and Mark Weinberg's Savory Baking hands you biscuits for breakfast, focaccia for dinner, and endless ways to customize every recipe to your mood.
Erin Jeanne McDowell's Bake Anything teaches you 11 foundational recipes, then hands you permission to bake literally everything else.
Book details
What you’ll cook
Book details
What you’ll cook
Book details
What you’ll cook
Updated August 2026