Beautiful Cookbooks
Momofuku: A Cookbook
New York City's ramen revolution, pork buns, and fearless Asian flavors.
New York City's ramen revolution, pork buns, and fearless Asian flavors.
Peter Meehan, the editors of Lucky Peach
101 ways to cook like you know exactly what you're doing.
| Year | Title | Publisher | Pages |
|---|---|---|---|
| 2009 | Momofuku: A Cookbook | Clarkson Potter | 304 |
| 2015 | Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine | Clarkson Potter | 272 |