Beautiful Cookbooks
The Brasserie Cookbook: 70 Recipes to Drink and Eat À La Française
Steak au poivre, cassoulet, clafoutis—7 nights of actual French brasserie food.
Steak au poivre, cassoulet, clafoutis—7 nights of actual French brasserie food.
| Year | Title | Publisher | Pages |
|---|---|---|---|
| 2025 | The Brasserie Cookbook: 70 Recipes to Drink and Eat À La Française | Hardie Grant Books | 224 |