
Marcus’s France: Delicious French recipes, from my kitchen to yours
Forty years of French kitchens distilled into steak sandwiches and scallops.

Forty years of French kitchens distilled into steak sandwiches and scallops.
| Year | Title | Publisher | Pages |
|---|---|---|---|
| 2025 | Marcus’s France: Delicious French recipes, from my kitchen to yours | HarperCollins | 256 |