
Every Grain of Rice: Simple Chinese Home Cooking
Stir-fried potato slivers and vegetable-forward meals that taste like home.

Stir-fried potato slivers and vegetable-forward meals that taste like home.

Sour, bitter, sweet, pungent, salty—balance them like a Chinese chef.
| Year | Title | Publisher | Pages |
|---|---|---|---|
| 2013 | Every Grain of Rice: Simple Chinese Home Cooking | W. W. Norton & Company | 352 |
| 2026 | Five Tastes: Delicious Recipes for Chinese Flavors | W. W. Norton & Company | 368 |